San EscoBar, specializing in Colombian sandwiches (arepas), which until now have been only operating as a foodtruck, has just opened a small venue in Hala Gwardii. The menu of the new place features Colombian-inspired sandwiches based on corn and graham bread with various extras. You can choose between “Carne Con Queso” with meat (pork or beef) and cheese; “Pollo con Salsa” with turkey or chicken, there is also vegetarian sandwich with cheese and platan and vegan with grilled tofu and platan. Sandwiches also include black beans, avocado and homemade sauces such as hogao, chimichurri i guacamole. San EscoBar except of sandwiches also serves cassava fries with sauces.
